Virgin Baileys Recipe

This amazing non-alcoholic Baileys recipe is the perfect drink when you choose not to drink.

When I put the call out recently for requests for recipes, I had several people ask for a Virgin Baileys recipe.

I was never a Baileys drinker myself and have only tasted it on occasion, but I did ask a couple of people to test this recipe out for me and they confirmed it is pretty close.

I try to keep my recipes somewhat healthy so I haven’t added heavy cream, but I think the coconut milk brings a lovely level of creaminess. You do have the option of adding a tablespoon of light cream if you wish.

If you’re a lover of all things creamy, give my non-alcoholic espresso martini a whirl!

I hope you enjoy this non-alcoholic Baileys recipe as much as I loved creating it.

Virgin Baileys Recipe

0 from 0 votes
Recipe by The Mindful Mocktail Course: DrinksDifficulty: Easy


Prep time



An easy non-alcoholic Baileys recipe, just blend and serve.


  • 200 ml coconut milk

  • 20 ml espresso shot

  • 2 tsp maple syrup (or your choice of sweetener)

  • 1-2 drops vanilla essence

  • 2 tsp cacao (optional)

  • 1 tbsp light cream (optional)


  • Place all ingredients in a blender and combine until just mixed.
  • Serve over ice.

Recipe Video

Did you make this recipe?

Tag @themindfulmocktail on Instagram and hashtag it #themindfulmocktail

Like this recipe?

Follow me @themindfulmocktail on Pinterest

Leave a Comment

Your email address will not be published. Required fields are marked *