Go Back
+ servings
Virgin Mary mocktail on a white background garnished with lime, celery, pickle and ice.
Print Recipe
5 from 12 votes

Virgin Bloody Mary Mocktail

This virgin mary drink comes to life with tangy tomato, fresh lime, savoury Worcestershire and spicy Tabasco.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Diet: Vegan, Vegetarian
Servings: 1
Calories: 51kcal
Author: Nat

Ingredients

  • 1 cup tomato juice
  • 1 tablespoon dill pickle juice
  • 2-5 dashes Tabasco
  • 2 dashes Worcestershire sauce
  • 1 tablespoon lime juice
  • ½ teaspoon celery salt

Instructions

  • Add all ingredients to your choice of glass and stir well.
  • Add lots of ice and garnish with a combination of celery, pickles, pickled onions, olives and lime.

Nutrition

Serving: 1cup | Calories: 51kcal | Carbohydrates: 13g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 1434mg | Potassium: 556mg | Fiber: 1g | Sugar: 9g | Vitamin A: 1094IU | Vitamin C: 49mg | Calcium: 24mg | Iron: 1mg