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colorful image with a pink drink garnished with a pineapple slice and purple flower and a blue flower in the background.
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5 from 10 votes

Ginger Beer Mocktail

Sweet and spicy, my pineapple ginger beer mocktail recipe is one to sip and savor.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 1
Calories: 103kcal
Author: Nat

Ingredients

  • 2 oz pineapple juice
  • 6-8 mint leaves
  • 1 pinch salt
  • 1 tablespoon freshly squeezed lime juice
  • ¾ cup ginger beer
  • 1 teaspoon apple cider vinegar
US - Metric

Instructions

  • Clap the mint in your hands a few times until they smell minty.
  • Add mint, salt and lime juice to your glass and gently press a few times with your muddler. If you don't have a muddle, use the handle end of a wooden spoon or similar.
  • Add ice to the glass.
  • Pour in the pineapple juice and apple cider vinegar and stir well.
  • Add the ginger beer and stir gently - don't disturb the bubble too much!
  • Garnish with pineapple and/or mint.

Notes

  • No muddler? No problem! Just use the handle end of a wooden spoon or similar.
  • I highly recommend freshly squeezed lime juice for this recipe, but if you know of a good bottled option, that will work too.

Nutrition

Serving: 250g | Calories: 103kcal | Carbohydrates: 26g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 55mg | Potassium: 131mg | Fiber: 1g | Sugar: 23g | Vitamin A: 265IU | Vitamin C: 12mg | Calcium: 30mg | Iron: 1mg